Single-origin seafood, sliced with lethal accuracy.
A5 marbled excellence, prepared over binchotan charcoal.
Rare vintages curated for the most discerning palates.
Born from the intersection of ancient tradition and urban rebellion, Onyx was created for those who demand more than just a meal.
To provide a sanctuary where flavor is law and every ingredient is a statement of intent.
To redefine the standard of luxury dining, merging the discipline of the Ronin with modern culinary art.
Precision in every cut, integrity in every sourcing, and unyielding respect for the craft.
A glimpse into the Onyx lifestyle.
